Lamb Shank 'Gheimeh' slow cooked in Tomato Sauce with Split Peas and Dried Lime
OR
Moroccan Chicken Tagine with Cous Cous
OR
Stuffed Peppers with Jewelled Rice in a Tomato and Beans Stew (v)
Steak of the Day
Char-grilled Sirloin Steak with French Fries, Mushroom & Béarnaise Sauce £17.00
(Add £5.00 for Set Menu)
Catch of the Day
Baked whole Sea Bass with Spicy Chermoula, Grilled Aubergine, Courgette and Israeli Couscous £14.00
(Add £3.00 for Set Menu)
OR
Pan Fried Mackerel Fillet with New Potato and Chive Salad £9.50
Pasta of the Day
Tagliatelle Carbonara £9.50
Some of the dishes may contain nut products or food substances to which you may be allergic. Please ask our staff for information.
To the best of our knowledge, the dishes on this menu do not contain genetically modified product.
We only use extra virgin olive oil in our food.
All prices are inclusive of VAT; an optional 12, 5% staff gratuity is added to your bill. (V) = Vegetarian.
